Day 142

March 25, 2020

Cooking has quickly become a very important part of each and every day. I honestly don’t cook very often. That’s not to say I can’t, just have no time. Working sixty plus hours a week leaves very little time for anything else. I’ve had a meal service deliver on weekdays, all three meals, because I just can’t keep eating out. Now I’m looking forward to making things I’ve never made before. Getting recipes from my mom of dishes she made when I was a kid. I’m looking forward to all that childhood comfort food. Just hoping I get it right. Not so easy when mom’s recipes are measured in “a bit of this” and “a handful of that”. Fingers crossed it comes together.